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Bain Marie 3 – JYBW-120
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Model: : JYBW-120
2,756.55
3,243.00
15% OFF(VAT Excluded)The JYBW-120 Bain Marie is designed for professional hot food holding in restaurants, hotels, catering kitchens, buffets, and other commercial foodservice operations. It accommodates 3 × GN 1/1 containers, operates within a temperature range of 30°C to 85°C, and features a practical undershelf with 4 adjustable legs. With 3.5 kW power and 220–240 V / 50 Hz supply, it provides a functional solution for buffet and serving-line applications.
Delivery Information
Get it by Fri, 30 Oct
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Description
- Pan Capacity: 3 × GN 1/1 Containers
- Power: 3.5 kW
- Electrical Supply: 220–240 V / 50 Hz
- Dimensions: 1,200 × (700 × 300) × 850 mm (as provided – dimension format should be verified)
- Model
- JYBW-120
- Type
- Bain Marie
- Pan Capacity
- 3 × GN 1/1 Containers
- Under Shelf
- Included
- Legs
- 4 Adjustable Legs
- Temperature Range
- 30°C to 85°C
- Electrical Supply
- 220–240 V / 50 Hz
- Dimensions
- 1,200 × (700 × 300) × 850 mm (as provided – dimension format should be verified)

Stilco provides incredibly rugged, no-nonsense commercial catering equipment designed for heavy, practical utility. Their specialized shawarma machines, huge electric fryers, and high-capacity food warmers are incredibly popular among fast-food kiosks and massive cafeterias that demand absolute reliability under constant abuse.
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