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Campiello Electric Bakery & Pastry Convection Oven – CP06M0N0
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Model: : CP06M0N0
13,291.00
(VAT Excluded)The Venix Campiello CP06M0N0 Electric Bakery & Pastry Convection Oven is a professional 6-tray oven designed for bakeries, pastry shops, cafés, hotels, restaurants, and commercial kitchens. It accommodates 6 × 600 × 400 mm or GN 1/1 trays and features easy electro-mechanical controls, a bi-directional reversing fan system, electronic water injection, a linear timer, and halogen lighting. With 10.5 kW power and temperatures up to 260°C, it delivers reliable and consistent baking performance.
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Get it by Sun, 18 Oct
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Description
- Venix Campiello Electric Bakery & Pastry Convection Oven – 6 Trays 600 × 400 mm / GN 1/1 – CP06M0N0
- Type: Commercial Bakery & Pastry Convection Oven
- Series: Campiello
- Technology: Electric / Convection
- Tray Capacity: 6 × 600 × 400 mm or GN 1/1
- Distance Between Trays: 80 mm
- Control System: Electro-Mechanical Control
- Fan System: Bi-Directional Reversing Fan System
- Water Injection: Electronic Water Injection Regulation
- Timer: Linear Timer
- Lighting: Halogen Lights
- Maximum Cooking Temperature: 260°C
- Power: 10.5 kW
- Voltage: 380–415 V / 3N~ or 220–240 V / 3~
- Frequency: 50–60 Hz
- Net Weight: 98 kg
- Dimensions (W × D × H): 817 × 883 × 972 mm
- Brand: Venix
- Model: CP06M0N0
- Country of Origin: Italy
- Type
- Commercial Bakery & Pastry Convection Oven
- Tray Capacity
- 6 × 600 × 400 mm or GN 1/1
- Distance Between Trays
- 80 mm
- Control System
- Electro-Mechanical Control
- Maximum Cooking Temperature
- 260°C
- Power
- 10.5 kW
- Voltage
- 380–415 V / 3N~ or 220–240 V / 3~
- Frequency
- 50–60 Hz
- Net Weight
- 98 kg
- Dimensions (W × D × H)
- 817 × 883 × 972 mm
- Brand
- Venix
- Model
- CP06M0N0
- Country of Origin
- Italy
- Product Name
- Campiello Electric Bakery & Pastry Convection Oven

Venix is a deeply innovative, highly advanced Italian manufacturer specializing entirely in high-tech commercial ovens and massive blast chillers. Driven incredibly heavily by smart, touchscreen technology and elegant Italian design, Venix combi-ovens deliver perfectly precise humidity and aggressive heat control for sophisticated hotel banqueting and massive bakeries.
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