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Crepe Maker & Bain Marie Range – E-DEGE-903
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Model: : E-DEGE-903
2,168.35
2,551.00
15% OFF(VAT Excluded)The E-DEGE-903 Crepe Maker & Bain Marie Range combines professional crepe preparation and food holding in one commercial unit. Constructed from durable 304 stainless steel with 0.8–1.2 mm thickness, it features a Ø400 × 200 mm hot plate, a temperature range of 50°C to 300°C, and 3 kW power. Its 903 × 677 × 620 mm design is suitable for restaurants, cafés, dessert shops and catering kitchens.
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Get it by Mon, 26 Oct
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Description
- Number of Hot Plates: 1
- Hot Plate Size: Ø400 × 200 mm
- Power: 3 kW
- Power Supply: 220–240 V / 50 Hz
- Dimensions (W × D × H): 903 × 677 × 620 mm
- Product Type
- Commercial Crepe Maker & Bain Marie Range
- Model
- E-DEGE-903
- Material
- Stainless Steel 304
- Suitable For
- Restaurants, Cafés, Dessert Shops, Catering Operations & Commercial Kitchens
- Application
- Crepe Preparation & Food Holding
- Stainless Steel Thickness
- 0.8–1.2 mm
- Number of Hot Plates
- 1
- Hot Plate Size
- Ø400 × 200 mm
- Temperature Range
- 50°C to 300°C
- Power
- 3 kW
- Power Supply
- 220–240 V / 50 Hz
- Dimensions (W × D × H)
- 903 × 677 × 620 mm

Stilco provides incredibly rugged, no-nonsense commercial catering equipment designed for heavy, practical utility. Their specialized shawarma machines, huge electric fryers, and high-capacity food warmers are incredibly popular among fast-food kiosks and massive cafeterias that demand absolute reliability under constant abuse.
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