IN STOCK

Dough Mixer – VHE.HYP.25M
0.0(0 reviews)
Model: : VHE.HYP.25M
3,188.00
(VAT Excluded)The Mariot Turkey VHE.HYP.25M Dough Mixer is a professional fork mixer designed for bakeries, cafés, restaurants, hotels, food production facilities, and commercial kitchens. With a kneading capacity of 25–40 kg per hour, it gently mixes dough without increasing its temperature, preserving dough quality, elasticity, and texture. Featuring a removable stainless steel bowl, movable fork, ergonomic design, reinforced anti-vibration rubber feet, and convenient transport handles, this Turkish-made dough mixer delivers reliable performance, easy cleaning, and long-lasting durability, making it an excellent solution for professional baking and continuous food production.
Delivery Information
Get it by Sun, 18 Oct
Qty
I found the same product at a lower priceGet up to 5% Store Credit
Description
- Dough Mixer – VHE.HYP.25M
- Type: Dough Mixer
- Kneading Capacity: 25–40 kg/h
- Bowl Diameter: Ø500 mm
- Bowl Material: Stainless Steel
- Food Contact Parts: Stainless Steel
- Mixing System: Fork Mixer (Prevents Dough Warming)
- Features:
- Removable Bowl
- Movable Fork
- Easy Cleaning
- Elegant and Ergonomic Design
- Reinforced Rubber Feet for Non-Vibrating Operation
- Special Side Handles for Easy Transportation
- Power: 0.55 kW
- Power Supply: 220 V / 50–60 Hz / 1 PH
- Net Weight: 86 kg
- Dimensions: 600 × 870 × 720 mm
- Brand: Mariot Turkey
- Model: VHE.HYP.25M
- Origin: Turkey
No specifications added.

Mariot is our incredibly proud, specialized house brand. Deeply understanding the heavy demands of Middle Eastern kitchens, Mariot produces a highly reliable range of cost-effective, heavy-duty kitchen equipment, from high-heat cooking ranges to durable refrigeration solutions, all backed by our exceptional local warranty.
No resources available for download.
No related videos available.
Customer Reviews
Based on 0 reviews
5 ★
0
4 ★
0
3 ★
0
2 ★
0
1 ★
0
No reviews yet. Be the first to share your experience!
Expert Assistance
Got questions about this equipment?
Our kitchen specialists are ready to help you with technical specs, installation advice, or finding the perfect fit for your restaurant.
Available Mon - Sat, 9 am - 8 pm
