IN STOCK

Electric Chicken Rotisserie 48 Chickens – EMP.8EE
0.0(0 reviews)
Model: : EMP.8EE
11,811.00
(VAT Excluded)The EMP.8EE Electric Chicken Rotisserie is a high-capacity commercial unit designed to roast up to 48 chickens across 8 spits, with 6 chickens per spit. Powered by 26.4 kW, it features individually controlled electric heating elements, heat-resistant tempered glass doors, a quiet steel gear system, and heat-resistant Bakelite handles. Its durable stainless steel body provides reliable performance, simple maintenance, and easy cleaning.
Delivery Information
Get it by Wed, 4 Nov
Qty
I found the same product at a lower priceGet up to 5% Store Credit
Description
- Capacity: 48 Chickens
- Number of Spits: 8
- Capacity per Spit: 6 Chickens
- Power: 26.4 kW
- Frequency: 50–60 Hz
- Dimensions (W × D × H): 1098 × 480 × 2020 mm
- Product Type
- Electric Chicken Rotisserie
- Model
- EMP.8EE
- Capacity
- 48 Chickens
- Number of Spits
- 8
- Capacity per Spit
- 6 Chickens
- Heating System
- Electric Heating Elements
- Heating Control
- Each Heating Element Individually Controlled
- Doors
- Heat-Resistant Tempered Glass
- Gear System
- Steel Gear System
- Handles
- Heat-Resistant Bakelite
- Body Material
- Stainless Steel
- Power
- 26.4 kW
- Frequency
- 50–60 Hz
- Net Weight
- 183 kg
- Net Volume
- 1.07 m³
- Dimensions (W × D × H)
- 1098 × 480 × 2020 mm

Empero is a massive and leading Turkish manufacturer of heavy-duty commercial kitchen setups. Operating from state-of-the-art production facilities, they manufacture virtually everything for a professional kitchen, from robust industrial gas cooking ranges and convection ovens to incredibly advanced flight-type dishwashing systems. They uniquely combine stringent European manufacturing quality standards with highly competitive pricing and rapid global distribution.
No related videos available.
Customer Reviews
Based on 0 reviews
5 ★
0
4 ★
0
3 ★
0
2 ★
0
1 ★
0
No reviews yet. Be the first to share your experience!
Expert Assistance
Got questions about this equipment?
Our kitchen specialists are ready to help you with technical specs, installation advice, or finding the perfect fit for your restaurant.
Available Mon - Sat, 9 am - 8 pm
