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Electric Convection Oven –T043M00AAR
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Model: : T043M00AAR
2,686.00
(VAT Excluded)The Venix T043M00AAR Electric Convection Oven is a compact professional oven designed for bakeries, pastry shops, cafés, restaurants, and commercial kitchens. It accommodates 4 × 450 × 340 mm or GN 2/3 trays with 75 mm spacing and reaches temperatures up to 260°C. Featuring easy electro-mechanical controls, convection cooking, halogen chamber lighting, and 2.9 kW power, it provides reliable and efficient performance for everyday professional baking and cooking.
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Description
- Venix Electric Convection Oven – 4 Trays 450 × 340 mm / GN 2/3 – T043M00AAR
- Type: Commercial Convection Oven
- Technology: Electric / Convection
- Tray Capacity: 4 × 450 × 340 mm or GN 2/3*
- Distance Between Trays: 75 mm
- Control System: Electro-Mechanical Control
- Cooking Mode: Convection Cooking
- Lighting: Halogen Lights
- Maximum Cooking Temperature: 260°C
- Power: 2.9 kW
- Voltage: 220–240 V~
- Frequency: 50–60 Hz
- Net Weight: 28 kg
- Dimensions (W × D × H): 560 × 632 × 530 mm
- Brand: Venix
- Model: T043M00AAR
- Country of Origin: Italy
- Type
- Commercial Convection Oven
- Tray Capacity
- 4 × 450 × 340 mm or GN 2/3*
- Distance Between Trays
- 75 mm
- Control System
- Electro-Mechanical Control
- Maximum Cooking Temperature
- 260°C
- Power
- 2.9 kW
- Voltage
- 220–240 V~
- Frequency
- 50–60 Hz
- Net Weight
- 28 kg
- Dimensions (W × D × H)
- 560 × 632 × 530 mm
- Brand
- Venix
- Model
- T043M00AAR
- Country of Origin
- Italy
- Product Name
- Electric Convection Oven

Venix is a deeply innovative, highly advanced Italian manufacturer specializing entirely in high-tech commercial ovens and massive blast chillers. Driven incredibly heavily by smart, touchscreen technology and elegant Italian design, Venix combi-ovens deliver perfectly precise humidity and aggressive heat control for sophisticated hotel banqueting and massive bakeries.
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