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Empero Commercial Fermentation Cabinet – 16 Trays 400 × 600 mm – EMP.MF.20
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Model: : EMP.MF.20
2,863.00
(VAT Excluded)The Empero EMP.MF.20 Commercial Fermentation Cabinet is designed for professional bakeries, pastry shops, pizzerias, hotels, and commercial kitchens. It accommodates 16 × 400 × 600 mm trays and features electronic thermostatic heating control, a humidity sensor, and an operating temperature range of 0°C to 90°C. Its insulated stainless steel construction and 3 kW heating system provide controlled conditions for consistent dough fermentation and proofing.
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Get it by Mon, 19 Oct
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Description
- Empero Commercial Fermentation Cabinet – 16 Trays 400 × 600 mm – EMP.MF.20
- Type: Commercial Fermentation / Dough Proofing Cabinet
- Construction: Single-Jacket Cabinet
- Tray Capacity: 16 × 400 × 600 mm Trays
- Insulation Density: 40 kg/m³
- Operating Temperature Range: 0°C to 90°C
- Temperature Control: Thermostatic Electronic Heating Control
- Humidity Control: Humidity Sensor
- Heating System: Steam Resistance & Manual Resistance
- Body Material: Stainless Steel
- Power: 3 kW
- Voltage: 220 V
- Net Weight: 80 kg
- Net Volume: 0.70 m³
- Dimensions (W × D × H): 500 × 720 × 1800 mm
- Brand: Empero
- Model: EMP.MF.20
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Empero is a massive and leading Turkish manufacturer of heavy-duty commercial kitchen setups. Operating from state-of-the-art production facilities, they manufacture virtually everything for a professional kitchen, from robust industrial gas cooking ranges and convection ovens to incredibly advanced flight-type dishwashing systems. They uniquely combine stringent European manufacturing quality standards with highly competitive pricing and rapid global distribution.
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