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Squero Electric Combi Oven SQ06TCC
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Model: : SQ06TCC
17,149.60
20,176.00
15% OFF(VAT Excluded)The SQ06TCC Squero Electric Combi Oven by Venix is a versatile professional oven designed for bakeries, restaurants, hotels, catering facilities, and commercial kitchens. It accommodates 6 × 600 × 400 mm or GN 1/1 trays with 80 mm spacing and reaches temperatures up to 260°C. With convection, steam, mixed cooking, dry air, Delta T with core probe, and sous vide modes, it provides precise, flexible, and consistent cooking performance.
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Description
- Squero Electric Combi Oven – SQ06TCC
- Type: Electric Combi Oven
- Tray Capacity: 6 × 600 × 400 mm Trays or GN 1/1
- Distance Between Trays: 80 mm
- Maximum Cooking Temperature: 260°C
- Cooking Modes: Convection, Mixed Steam & Convection, Steaming, Dry Air, Delta T with Core Probe & Sous Vide
- Power: 10.5 kW
- Voltage: 230 V / 1N~ or 400 V / 3N~
- Frequency: 50–60 Hz
- Net Weight: 118 kg
- Dimensions (W × D × H): 937 × 821 × 875 mm
- Brand: Venix
- Model: SQ06TCC
- Country of Origin: Italy
- Type
- Electric Combi Oven
- Tray Capacity
- 6 × 600 × 400 mm or GN 1/1 Trays
- Distance Between Trays
- 80 mm
- Maximum Cooking Temperature
- 260°C
- Power
- 10.5 kW
- Voltage
- 230 V / 1N~ or 400 V / 3N~
- Frequency
- 50–60 Hz
- Net Weight
- 118 kg
- Dimensions (W × D × H)
- 937 × 821 × 875 mm
- Brand
- Venix
- Model
- SQ06TCC
- Country of Origin
- Italy
- Control System
- Capacitive Touch Controls
- Design
- High-Tech, User-Friendly Interface
- Product Name
- Squero Electric Combi Oven
- Display
- 5" Touchscreen

Venix is a deeply innovative, highly advanced Italian manufacturer specializing entirely in high-tech commercial ovens and massive blast chillers. Driven incredibly heavily by smart, touchscreen technology and elegant Italian design, Venix combi-ovens deliver perfectly precise humidity and aggressive heat control for sophisticated hotel banqueting and massive bakeries.
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