• Cutting depth: 0-8mm
• Knife Size: 100mm
• Voltage: 12V Battery
• Net weight: 1.2 kgs
• One more extra serrated Knife
• Two batteries and One Charger
• KS100C / Asaki / Taiwan Made
Asaki
Delivered by Mar 24
• Cutting depth: 0-8mm
• Knife Size: 100mm
• Voltage: 12V Battery
• Net weight: 1.2 kgs
• One more extra serrated Knife
• Two batteries and One Charger
• KS100C / Asaki / Taiwan Made
Weight | 1.2 kg |
---|---|
Brand | Asaki |
Type of Product | Shawarma Knife |
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Bowl volume: 42 ltr
External dim: 470*850*720 mm.
IM 42/ GGF s.r.l./ italy made.
• Cap: 2 pizzas dim: 1x ø35cm
• 2 separated regulation knobs – upper/bottom resistances
• Glass door / Suitable for freshly prepared pizzas and snacks
• Working dim: 410 x 370 x 90 mm
• W/ thermostatic control
• Excellent heat conduction 50-300 0C
• Power / voltage: 2 kw / 230 V
• Net / gross weight: 23.5 – 25.6 kg
• Internal dim: 575 x 536 x 274 mm
• model: FP 38 R/ RM GASTRO / Europe made
• cap: 10 TRAYS 600×400 – GN 1/1
• distance between trays : 80 mm
• Power : 16,1 kW
• Voltage / Frequency : 400V – 3N / 50-60Hz
• temperature: 285°C
• Weight : 148 kg
• Bi-directional reversing fan system
• Electronic water injection regulation
• Mechanical timer 0-120
• Halogene lights
• Dim: 920 x 840 x 1200 mm
• L10M / VENIX / italy made
• cap: 5 TRAYS 600×400 – GN 1/1
• distance between trays : 80mm
• Power : 10,8 kW
• Voltaqge / Frequency : 230 V – 1N / 400 V – 3N / 50-60 Hz
• temperature: 285°C
• Weight : 108 kg
• Bi-directional reversing fan system
• Electronic water injection regulation
• Mechanical timer 0-120
• Halogene lights
• Dim: 920 x 840 x 680 mm
• L04M / VENIX / italy made
• cap: 4 TRAYS 450×340
• distance between trays : 75 mm
• Power : 2,85 kW
• Voltaqge / Frequency : 230 V – 1N / 50-60 Hz
• temperature: 260°C
• Weight : 28 kg
• Digital control 99 programs
• Bi-directional reversing fan system
• Digital water injection regulation
• Automatic pre-heating setting
• N.3 cooking cycles
• Halogene lights
• Dim: 560 x 595 x 580 mm
• T043DIS / VENIX / Italy made
• Cap: 8 pizzas dim: 8*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control system
• Power / voltage: 12 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 128.5 – 159.2 kg
• Internal dim: 700 x 700 x 150mm
• External Dim: 975 x 835 x 765 mm
• model: E 8 / RM GASTRO / Europe made
• CONVECTION OVEN WITH HUMIDITY
• cap: 4 TRAYS 600 × 400 GN 1/1
• distance between trays : 75 mm
• Power : 6,3 kW
• Voltages : 230 V – 1N / 400 V – 3N / 50-60 Hz
• temperature: 285°C
• Weight : 48 kg
• Manual water injection regulation
• Mechanical timer 0-120
• Halogene lights
• Dim: 750 x 695 x 560 mm
• T04MP / VENIX / Italy made
Bowl volume: 22 ltr
External dim: : 400*690*630 mm.
IM 22/ GGF s.r.l./ italy made.
• Cap: 9 pizzas dim: 9*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control system
• Power / voltage: 9.6 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 109 – 121.4 kg
• Internal dim: 1050 x 1050 x 150 mm
• External Dim: 1310 x 1270 x 420 mm
• model: E 9 / RM GASTRO / Europe made
Bowl volume: 33 ltr
External dim: 440*830*720 mm.
IM 33/ GGF s.r.l./ italy made.
• Cap: 2 pizzas dim: 2*Ø33cm
• 3 pre-set programs + 1 individual program (time & temp. set-up)
• Grid – suitable for frozen or chilled pizzas and snacks
• Working dim: 350 x 350 mm
• Excellent heat conduction 50-300 0C
• Power / voltage: 1.75 kw / 230 V
• Net / gross weight: 16.5 – 17.6 kg
• Internal dim: 505 x 410 x 215 mm
• model: FPP 36/ RM GASTRO / Europe made
• Cap: 20 GN 1/1 (530x325mm)
• Space between trays : 67 mm
• Power/Voltage/Fre: 28,1 kW/ 400 V – 1N/ 400 V – 3N/ 50-60 Hz
• Temperature : 260°C
• Weight : 285 kg
• Equipped w/: Digital control 99 programs
• Core temperature probe with 3 points measurement
• External connection for 2° core probe that is optional
• 3 phase motor (high performance)
• Bi-directional reversing fan system (each 80 seconds)
• Digital water injection regulation
• Automatic pre-heating setting (1 tray – half load – full load trays)
• N. 9 programmable timers (possibility to cook diff erent food in same time) – N. 10 speed regulation – N. 10 cooking cycles for each program – 150 cooking recipes fi tted inside / 250 recipes free . Hold function (keep temperature after cooking of 70°C)
• Regeneration function–Steam Exhaust regulation–Halogene lights
• Trolley w/ cap. of 20 trays GN1/1 included – Self clean system integrated – Android system for connection “Wi-fi ” for remote control, USB, diagnostics
• Dimension: 1050 x 940 x 1900 WxDxH
• SM20TC / VENIX / Italy made
Close dim: 300 x 827 mm.
Open dim: 827 x 972 x 477 mm.
EASY 500SM/ GGF s.r.l./ italy made.
Cap: 6 TRAYS 600×400 – GN 1/1
Dim: 920 x 840 x 865 mm.
L06D / VENIX / italy made.
• cap: 4 TRAYS 450×340
• distance between trays : 75 mm
• Power : 3,4 kW
• Voltages / Frequency : 230 V – 1N / 50-60 Hz
• temperature: 285°C
• Weight : 28 kg
• Manual water injection regulation
• Mechanical timer 0-120
• Halogene lights
• Dim: 560 x 595 x 580 mm
• T043MH / VENIX / Italy made
• cap: 4 TRAYS 600 × 400 GN 1/1
• distance between trays : 75 mm
• Power : 3,4 kW
• Voltages : 230 V – 1N / 50-60 Hz
• temperature: 285°C
• Weight : 48 kg
• Manual water injection regulation
• Mechanical timer 0-120
• Halogene lights
• Dim: 750 x 695 x 560 mm
• T04M / VENIX / Italy made
Pizza dim: 260/400 mm
Dim: 540*390*740 mm.
S42A/GGF s.r.l./ italy made.
• Cap: 12 pizzas dim: 12*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control sytem
• Power / voltage: 14.4 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 155.7 – 178.3 kg
• Internal dim: 700 x700 x 150 mm
• External Dim: 980 x 1255 x 760 mm
• model: E 12 / RM GASTRO / Europe made
• Cap: 4 pizzas dim: 2x ø35cm
• 2 separated regulation knobs – upper/bottom resistances
• Glass door / Suitable for freshly prepared pizzas and snacks
• Working dim: 410 x 370 x 90 mm
• W/ thermostatic control
• Excellent heat conduction 50-300 0C
• Power / voltage: 3,4 kw / 230 V
• Net / gross weight: 38.7 – 53.1 kg
• Internal dim: 577 x 537 x 478 mm
• model: FP 68 R /RM GASTRO / Europe made
• Cap: 6 pizzas large dim: 6*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control sytem
• Power / voltage: 8 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 92.5 – 112.4 kg
• Internal dim: 1050 x 700 x 150 mm
• External Dim: 1310 x 905 x 420 mm
• model: E 6 L / RM GASTRO / Europe made
• cap: 10 TRAYS 600×400 – GN 1/1
• distance between trays : 80 mm
• Power : 16,1 kW
• Voltaqge / Frequency : 400V – 3N / 50-60Hz
• temperature: 260°C
• Weight : 148 kg
• Equipped with: Digital control 99 programs
• Bi-directional reversing fan system
• Digital water injection regulation
• Automatic pre-heating setting
• N. 2 speed regulation
• N. 3 baking cycles for each program
• Steam Exhaust regulation
• Halogene lights
• Dim: 920 x 840 x 1200 mm
• L10D / VENIX / Italy made
Bowl volume: 53 ltr
External dim: 530*860*720 mm.
IM 53T/ GGF s.r.l./ italy made.
• Cap: 12 pizzas large dim: 12*Ø33cm
• Control panel: analog w/ thermostat control sytem
• Power / voltage: 14.4 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 155.7 – 178.3 kg
• Internal dim: 1050 x700 x 150 mm
• External Dim: 1310 x 910 x 760 mm
• model: E 12 L / RM GASTRO / Europe made
• Cap: 4 pizzas dim: 2x ø35cm
• Regulation + timer for each chamber/glass door
• Suitable for freshly prepared pizzas and snacks
• Working dim: 2*410 x 370 x 90 mm
• W/ thermostatic control
• Excellent heat conduction 50-300 0C
• Power / voltage: 3,4 kw / 230 V /1N
• Net / gross weight: 30.4 – 31.9 kg
• Internal dim: 550 x 497 x 380 mm
• FP 67 R /RM GASTRO / Europe made
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