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* Capacity: 10 x 1/1 GN ( 10 x 12″x 20″)
* Hinging rack: 68 mm (2 5/8)
*Dimensions: 847 x 771 x 1042 (w*d*h)
SCC 101 E/ Rational / germany made.
RATIONAL Electric iCombi Pro- ICP 10E-1/1
The RATIONAL Electric iCombi Pro ICP 10E-1/1 is an advanced and versatile kitchen appliance designed for professional cooking environments. With cutting-edge technology, it offers precise control and innovative cooking capabilities. The iCombi Pro ICP 10E-1/1 features electric operation and a 1/1 GN (Gastronorm) capacity, allowing for efficient and flexible cooking of a wide range of dishes. Its intuitive interface enables chefs to create consistent and high-quality results with ease. Whether you’re baking, roasting, grilling, steaming, or even frying, this appliance provides the tools and convenience needed to elevate your culinary creations to a new level of excellence.
RATIONAL Electric iCombi Pro- ICP 6E-1/1
The RATIONAL Electric iCombi Pro ICP 6E-1/1 is a state-of-the-art kitchen appliance designed for professional cooking environments. With advanced electric operation, it offers precise control and versatile cooking capabilities. The iCombi Pro ICP 6E-1/1 features a 1/1 GN (Gastronorm) capacity, allowing efficient cooking of a diverse range of dishes. Its user-friendly interface empowers chefs to achieve consistent, high-quality results with ease. Whether you’re baking, roasting, grilling, steaming, or more, this appliance provides the features and convenience needed to take your culinary creations to the next level of excellence.
RATIONAL Electric iCombi Pro- XS 6-2/3 Elec
RATIONAL iCombi Pro XS 6-2/3
3NAC400 V 50-60hz Electric unit
Capacity: 6 × 2/3 GN
* 6 lengthwise insertion for 2/3 GNAccessories
* Removable standard racks with 68 mm insertion distance
* Wide range of accessories for various cooking processes such as
grilling, braising or baking
* Hand shower w/ automatic retracting system
Combi-steamer mode;
* Steam 30 °C – 130 °C
* Convection 30 °C – 300 °C
* Combination of steam & convection from 30 °C – 300 °Cmm²
* N. – G. Weight: 67 / 73 kg
• Dim : 655 x 621 x 567 mm
CA1ERRA.0002075 / RATIONAL/ Germany made
RATIONAL GAS iCombi Pro – ICP 10G-1/1
The RATIONAL GAS iCombi Pro ICP 10G-1/1 is an advanced professional kitchen appliance designed for precision cooking. Utilizing gas power, it offers exceptional control and versatility for culinary tasks. With a 1/1 GN (Gastronorm) capacity, this iCombi Pro model enables efficient cooking of a wide array of dishes. Its user-friendly interface empowers chefs to consistently achieve high-quality results with ease. Whether you’re baking, roasting, grilling, steaming, or more, this appliance equips you with the features and convenience needed to elevate your culinary creations to a superior level of excellence using gas as the energy source.
RATIONAL GAS iCombi Pro- ICP 6G-1/1
The RATIONAL GAS iCombi Pro ICP 6G-1/1 is an advanced kitchen appliance designed for professional cooking environments. Powered by gas, it offers precise control and versatile cooking capabilities. The iCombi Pro ICP 6G-1/1 features a 1/1 GN (Gastronorm) capacity, allowing efficient cooking of a diverse range of dishes. Its user-friendly interface empowers chefs to achieve consistent, high-quality results with ease. Whether you’re baking, roasting, grilling, steaming, or more, this appliance provides the features and convenience needed to take your culinary creations to the next level of excellence using gas as the energy source.
Rational iCombi Classic – ICC 10E-1/1
• Rational iCombi Classic 10-1/1/E
• 3NAC400 V 50-60hz Electric unit
• Power 18.9 kW
• Power Supply3 Phase – This unit requires a 3 phase electrical
• Power Type-Electric
• 10 lengthwise insertion for 1/1 GNAccessories
• Removable standard racks with 68 mm insertion distance
• Wide range of accessories for various cooking processes such as
grilling, braising or baking
• For use with 1/1, 1/2, 2/3, 1/3 GN-Accessories
Combi-steamer mode
• Steam 30 °C – 130 °C
• Convection 30 °C – 300 °C
• Combination of steam & convection from 30 °C – 300 °Cmm²
• N. – G. Weight: 127 / 155 kg
• Dim: Width 850 x Depth 842 x Height 1014mm
• CD2ERRA.0001749/RATIONAL/ Germany made
• Combination of steam & convection from 30 °C – 300 °Cmm²
• N. – G. Weight: 127 / 155 kg
• Dim: Width 850 x Depth 842 x Height 1014mm
• CD2ERRA.0000369 / RATIONAL/ Germany made
Rational iCombi Classic – ICC 6G-1/1
• Rational iCombi Classic 6-1/1/G
3NAC400 V230 50-60hz GAS unit LPG 3 B/P
• Capacity: 6 × 1/1 GN
• Meals Per Day 30-100
• Weight 99 KG
• Power Type LPG Gas
• 6 lengthwise insertion for 1/1 GNAccessories
• Removable standard racks with 68 mm insertion distance
• Wide range of accessories for various cooking processes such as
grilling, braising or baking
• For use with 1/1, 1/2, 2/3, 1/3 GN-Accessories
Combi-steamer mode
• Steam 30 °C – 130 °C
• Convection 30 °C – 300 °C
• Combination of steam & convection from 30 °C – 300 °Cmm²
Gas Connection / gas system / Natural gas
• Nominal thermal load convection mode 52 MJ/h
• Dynamic gas pressure 1.13 – 2.5 kPa
• N. – G. Weight: 99 kg
• Dim : Width 850x Depth 842x Height 754
• CB2GRRA.0001848 / RATIONAL/ Germany made”
Rational iCombi Classic- ICC 6E-1/1
The Rational iCombi Classic ICC 6E-1/1 is a versatile and advanced combi oven designed to cater to the needs of professional kitchens. With its innovative features and precise cooking capabilities, this oven is an asset for chefs and culinary establishments seeking to achieve consistent and high-quality results.
VARIO COOKING CENTER- VCC112T
The VARIO COOKING CENTER VCC112T is a versatile and advanced cooking solution that brings efficiency and precision to commercial kitchens. With its innovative technology, this unit combines the functionalities of multiple cooking appliances into one compact system. From frying and grilling to simmering and boiling, the VCC112T offers precise temperature control and cooking techniques to consistently create a wide range of dishes. Its user-friendly interface and automated cooking programs simplify the cooking process, allowing chefs to focus on creativity and quality. This cooking center is an indispensable tool for establishments looking to optimize space, save time, and elevate their culinary output to new heights.
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