• Ice Cream Powder Cocoa Flavor
• Quantity: 1kg / Price For 1 kg
• Ingredients
• Fat-filled milk powder, Sugar,
• Stabilizer (Guar gum E 412,
• Dextrose, Calcium Sulphate E516, Disodium Phosphate E339,
• Locust bean gum E410,
• Sodium alginate E401), Tricalcium Phosphate,
• Cocoa powder, Creamer Powder.
Measures:
• Mix 1 kg of the powder with 3 liters of water and mix it well.
• Put the mixture in the ice cream machine and follow the machine instructions.
• Store in a cool place below +4 C.
• Dry powder storage:
• Store in a dry place below +25 C.
• Cocoa Flavor/ 3MF / Mariot.
