. Tray capacity: 4 600×400 – GN 1/1
– Easy, quick and practical electro‐mechanical control.
– Bi‐directional reversing fan system
– Electronic water injection regulation
– Linear Timer – Halogene lights
. Distance between tray: 80 mm
. Frequency (Hz): 50/60
. Voltage: 380‐415V 3N~ / 220‐240V 3~
. Power (kW) : 7,2
. Max cooking temperature: 260°
‐ Oven weight (kg): 67,5
. Dimension: 814 x 832 x 615 mm WxDxH
CP04M0N0 / VENIX / Italy made.
Brand:
CAMPIELLO BAKERY & PASTRY OVEN (ELECTRIC)
In Stock
Model Number:
CP04M0N0
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CAMPIELLO DIGITAL BAKERY OVEN (ELECTRIC)
14,291.00AED 14,291.00AED
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CAMPIELLO BAKERY & PASTRY OVEN (ELECTRIC)
6,829.00AED 6,829.00AED
8,963.00AED 8,963.00AED
. Tray capacity: 4 600×400 – GN 1/1
– Easy, quick and practical electro‐mechanical control.
– Bi‐directional reversing fan system
– Electronic water injection regulation
– Linear Timer – Halogene lights
. Distance between tray: 80 mm
. Frequency (Hz): 50/60
. Voltage: 380‐415V 3N~ / 220‐240V 3~
. Power (kW) : 7,2
. Max cooking temperature: 260°
‐ Oven weight (kg): 67,5
. Dimension: 814 x 832 x 615 mm WxDxH
CP04M0N0 / VENIX / Italy made.
Estimated Delivery:
27 January - 31 January
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