• Ice Cream Powder Mango Flavour
• Quantity: 1kg/ Price For 1Kg
• Ingredients
• Fat-filled milk powder, Sugar, and Stabilizer
• (Guar gum E 412, Dextrose, Calcium Sulphate E516
• Disodium Phosphate E339
• Locust bean gum E410
• Sodium alginate E401)
• Tricalcium Phosphate, Mango powder
• allowed colors E102, E110
• Creamer Powder
• May have an adverse impact on the activity and attention of children.
Measures:
• Mix 1 kg of the powder with 3 liters of water and mix it well.
• Put the mixture in the ice cream machine and follow the machine’s instructions.
• Store in a cool place below +4 °C.
• Dry powder storage:
• Store in a dry place below +25 C.
• Mango Flavour/ 3MF / Mariot.