• Doughnut Machine 220 V
• douvgh cap: 7 lt
• cooking bowl cap: 25 lt.
• Lockable castors.
• Stainless steel bowl
• Motor power: 220 V/ single phase
• N. weight: 24 kg./ net m3: 0.05
• Dim: 300 x 500 x 300 mm
• EMP.LK.001 / EMPERO/ turkey made
3,716.00AED 3,716.00AED
Dim: 1600 x 750 x 850 mm
EMP.LK.003/Empero/Turkey made.
• Doughnut Machine 220 V
• douvgh cap: 7 lt
• cooking bowl cap: 25 lt.
• Lockable castors.
• Stainless steel bowl
• Motor power: 220 V/ single phase
• N. weight: 24 kg./ net m3: 0.05
• Dim: 300 x 500 x 300 mm
• EMP.LK.001 / EMPERO/ turkey made
The FIXED HEAD SPIRAL MIXER-IM53T is a versatile and robust dough mixer designed for commercial baking applications. Featuring a fixed head and spiral mixing mechanism, it ensures efficient and uniform dough mixing, making it perfect for handling large volumes of dough. The IM53T model boasts a powerful motor and durable construction, offering reliable performance for busy kitchens and bakeries. Its user-friendly controls and high-capacity bowl make it an excellent choice for producing consistent and high-quality dough with ease.
• Cap: 6 pizzas large dim: 6*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control sytem
• Power / voltage: 8 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 92.5 – 112.4 kg
• Internal dim: 1050 x 700 x 150 mm
• External Dim: 1310 x 905 x 420 mm
• model: E 6 L / RM GASTRO / Europe made
The TABLE TOP DOUGH SHEETER-500SM is a compact and efficient machine designed for small to medium-scale dough preparation. It features a table-top design that saves space while offering powerful performance. The 500SM model includes adjustable rollers to control dough thickness and consistency, making it ideal for various baked goods. Its user-friendly controls and durable construction ensure reliable operation and easy maintenance, making it a practical choice for bakeries, pizzerias, and pastry shops.
Dim: 990 x 600 x 570-630 mm.
PT-90 EL / RM GASTRO / europe made
• Cap: 8 pizzas dim: 8*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control system
• Power / voltage: 12 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 128.5 – 159.2 kg
• Internal dim: 700 x 700 x 150mm
• External Dim: 975 x 835 x 765 mm
• model: E 8 / RM GASTRO / Europe made
The FIXED HEAD SPIRAL MIXER-IM33 is a powerful and durable dough mixer tailored for medium-sized bakeries and pizzerias. With a 33 kg capacity and a fixed head design, it offers superior mixing performance for a variety of doughs, ensuring uniform texture and consistency. Ideal for high-volume production, this mixer is essential for achieving professional-quality results with every batch.
• Cap: 6 pizzas dim: 6*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control system
• Power / voltage: 7.2 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 93.8 – 114.1 kg
• Internal dim: 700 x 1050 x 150 mm
• External Dim: 980 x 1280 x 420 mm
• model: E 6 / RM GASTRO / Europe made
Flour cap : 30 kg.
Capacity : 65 ltr.
Dim :500 x 820 x 740 mm.
HY.05 / EMPERO/ Turkey made.
The ELECTRIC PIZZA OVEN-E-START 4 is a versatile and reliable oven designed for quick and consistent pizza baking. With its compact size and easy-to-use controls, it offers even heat distribution for perfectly baked pizzas. Ideal for beginners and small businesses, it’s the perfect starter oven for those looking to make great pizzas with minimal effort.

Get access to your Orders, Wishlist and Recommendations.
Your information will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.
Shopping cart is empty!
