The 2 DOOR FREEZER COUNTER – PTSB2 is a compact and efficient freezing unit designed for countertop placement in commercial settings. With its two-door configuration, it offers convenient access to frozen items while optimizing space usage. Ideal for cafes, delis, or small foodservice operations, it ensures reliable freezing to preserve the quality and integrity of frozen goods. Its durable construction and advanced freezing technology make it a practical choice for businesses with limited space or those in need of a versatile freezing solution.

The 2 DOOR REFRIGERATOR COUNTER – PTBM2 is a compact and efficient refrigeration unit designed for countertop placement in commercial settings. With its two-door configuration, it offers convenient access to refrigerated items while maximizing space efficiency. Ideal for cafes, delis, or small foodservice operations, it ensures reliable cooling to preserve the freshness and quality of perishable goods. Its sleek design and durable construction make it a practical choice for businesses with limited space or those seeking a versatile refrigeration solution.

The 2-DOOR UPRIGHT FREEZER – PBB14 is a versatile and high-capacity freezing solution designed for commercial applications. Featuring a double-door design, it provides ample storage space for frozen goods while allowing convenient access to stored items. Ideal for supermarkets, restaurants, or foodservice establishments, it ensures reliable freezing to preserve food quality and freshness over extended periods. With its robust construction and advanced cooling system, it offers dependable performance to meet the demands of busy commercial kitchens.

The 2-DOOR UPRIGHT REFRIGERATOR – PBM14 is a spacious and efficient refrigeration unit designed for commercial use. With its double-door configuration, it offers ample storage capacity while maximizing accessibility to stored items. Ideal for restaurants, supermarkets, or foodservice establishments, it ensures reliable cooling to preserve food freshness and quality. Its durable construction and advanced cooling technology make it a dependable choice for businesses with high refrigeration needs.

The 3 DOOR FREEZER COUNTER – PTSB3 is a versatile and space-saving freezing unit designed for commercial use. Featuring three freezer doors, it offers ample storage capacity while maximizing accessibility to frozen items. Ideal for cafes, delis, or small foodservice establishments, it ensures reliable freezing to preserve the quality and freshness of frozen goods. With its compact design and durable construction, it provides a practical solution for businesses seeking efficient freezing capabilities without compromising on space.

The 3 DOOR REFRIGERATOR COUNTER – PTBM3 is a versatile refrigeration unit designed for countertop placement in commercial environments. Featuring three refrigerator doors, it offers ample storage space while maximizing accessibility to stored items. Ideal for cafes, delis, or small foodservice establishments, it ensures reliable cooling to preserve the freshness and quality of perishable goods. With its compact footprint and durable construction, it provides a practical solution for businesses looking to optimize space while maintaining efficient refrigeration capabilities.

The SINGLE DOOR UPRIGHT CHILLER – PBM7 is a compact and efficient refrigeration unit designed for commercial use. With its sleek design and single door configuration, it offers convenient storage for perishable goods while maximizing space. Ideal for small businesses, cafes, or convenience stores, it ensures reliable cooling to preserve food freshness and quality.

The SINGLE DOOR UPRIGHT FREEZER – PBB7 is a versatile and dependable freezing solution for commercial environments. Featuring a single door design, it optimizes space while providing ample storage for frozen goods. With its efficient cooling system, it maintains consistent temperatures to preserve food quality over extended periods. Ideal for restaurants, supermarkets, or foodservice operations, it offers reliable performance to meet the demands of busy kitchens.