“BAKERY CONVECTION OVEN
. Cap: 10 600×400
. Space between trays : 80 mm
. Power/Voltage/Fre: 15,7 / 400V 3N ~ 50-60 Hz
. Temperature : 260°C
. Weight : 153 kg
. Technology Electric/Bakery convection
. Control panel: MECHANICAL 2 SPEED
. Easy, quick and practical manual control.
. Bi-directional reversing fan system – Electronic water injection regulation – Mechanical timer 0-120’ – Halogen lights
. Dimension: 937 x 827 x 1211 WxDxH
SQ10AMV0 / SQ10M00 / MV0 / VENIX / Italy made.”
Brand:
BAKERY CONVECTION OVEN – SQ10AMV0
In Stock
Model Number:
SQ10AMV0
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The BAKERY CONVECTION OVEN – SQ10AMV0 is a high-performance convection oven designed for bakeries and pastry shops. It features precise temperature control, even heat distribution, and versatile baking modes to deliver consistent, high-quality results. Perfect for baking bread, pastries, and other baked goods with optimal efficiency.
Estimated Delivery:
28 March - 01 April
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