• S/S vertical
• Net weight : 9.5 kg
• Dim : 300 x 260 x 635 mm
• SFS-5L
1,000.00AED 1,000.00AED
• S/S vertical
• Net weight : 9.5 kg
• Dim : 300 x 260 x 635 mm
• SFS-5L
| Type of Product | |
|---|---|
| Brand |
Dim: 530 x 550 x 650 mm.
EMP.HA.01/ Empero turkey made.
The ELECTRIC PIZZA OVEN-BASIC 44 is a compact, efficient oven designed for making delicious pizzas with ease. Featuring a user-friendly interface and rapid heating capabilities, it ensures even cooking for perfectly crispy crusts and melty toppings every time. Ideal for both home and small commercial use.
• Cap: 12 pizzas dim: 12*Ø33cm
• Excellent heat conduction 50-450 0C
• Control panel: analog w/ thermostat control sytem
• Power / voltage: 14.4 kw / 400V / 3N
• Refractory bricks 14 mm
• Steam outlet – adjustable
• Net / gross weight: 155.7 – 178.3 kg
• Internal dim: 700 x700 x 150 mm
• External Dim: 980 x 1255 x 760 mm
• model: E 12 / RM GASTRO / Europe made
PIZZA ROLLING MACHINE – EMP.HA.01Y
The EMP.HA.01Y pizza rolling machine provides efficient and consistent dough preparation for pizzas. With adjustable thickness settings, it ensures precise rolling, saving time and effort in commercial kitchen operations. Durable, easy to use, and perfect for busy pizzerias.
The PIZZA ROLLING MACHINE-S42A is a reliable and efficient tool designed for commercial pizza dough preparation. It features a robust and compact design, ideal for busy pizzerias and bakeries. The S42A model allows for precise adjustment of dough thickness, ensuring consistent results every time. Its user-friendly controls and durable construction make it easy to operate and maintain, enhancing productivity in dough rolling and streamlining the pizza-making process.
The FIXED HEAD SPIRAL MIXER-IM 22 is a robust and efficient dough mixer designed for small to medium-sized bakeries. With its fixed head and spiral mixing mechanism, it ensures thorough kneading and perfect dough consistency every time. Ideal for producing high-quality bread, pizza, and pastry doughs, this mixer is a reliable choice for consistent, professional results.
The FIXED HEAD SPIRAL MIXER-IM33 is a powerful and durable dough mixer tailored for medium-sized bakeries and pizzerias. With a 33 kg capacity and a fixed head design, it offers superior mixing performance for a variety of doughs, ensuring uniform texture and consistency. Ideal for high-volume production, this mixer is essential for achieving professional-quality results with every batch.
• Cap: 2 pizzas dim: 2*Ø33cm
• 3 pre-set programs + 1 individual program (time & temp. set-up)
• Grid – suitable for frozen or chilled pizzas and snacks
• Working dim: 350 x 350 mm
• Excellent heat conduction 50-300 0C
• Power / voltage: 1.75 kw / 230 V
• Net / gross weight: 16.5 – 17.6 kg
• Internal dim: 505 x 410 x 215 mm
• model: FPP 36/ RM GASTRO / Europe made
The GAS PIZZA OVEN-G4 is a high-efficiency pizza oven designed for commercial use. It features a gas-powered heating system that provides consistent and even heat distribution, ensuring perfectly cooked pizzas every time. The G4 model includes a spacious cooking chamber with a durable, heat-resistant interior, allowing for multiple pizzas to be baked simultaneously. Its user-friendly controls and adjustable temperature settings offer precise cooking control, making it ideal for pizzerias and restaurants. The oven’s sleek design and robust construction ensure both reliability and style in any kitchen setting.

Get access to your Orders, Wishlist and Recommendations.
Your information will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.
Shopping cart is empty!

Reviews
There are no reviews yet.