DOUGH mixer (2 Speed) DH-40AT

The GAS PIZZA OVEN-G4 is a high-efficiency pizza oven designed for commercial use. It features a gas-powered heating system that provides consistent and even heat distribution, ensuring perfectly cooked pizzas every time. The G4 model includes a spacious cooking chamber with a durable, heat-resistant interior, allowing for multiple pizzas to be baked simultaneously. Its user-friendly controls and adjustable temperature settings offer precise cooking control, making it ideal for pizzerias and restaurants. The oven’s sleek design and robust construction ensure both reliability and style in any kitchen setting.

• Cap: 12 pizzas large dim: 12*Ø33cm

• Control panel: analog w/ thermostat control sytem

• Power / voltage: 14.4 kw / 400V / 3N

• Refractory bricks 14 mm

• Steam outlet – adjustable

• Net / gross weight: 155.7 – 178.3 kg

• Internal dim: 1050 x700 x 150 mm

• External Dim: 1310 x 910 x 760 mm

• model: E 12 L / RM GASTRO / Europe made

The ELECTRIC PIZZA OVEN-E-START 44 is a high-performance oven engineered for efficient and consistent pizza baking. Featuring dual baking chambers and precision temperature control, it ensures even cooking for large batches. Perfect for small to medium-sized pizzerias or serious home chefs, this oven delivers professional-quality results with ease.

• Cap: 1 pizzas dim: 1*Ø35cm

• Regulation + timer/glass door

• Suitable for freshly prepared pizzas and snacks

• Working dim: 410 x 370 x 90 mm

• Excellent heat conduction 50-300 0C

• Power / voltage: 2 kw / 230 V /1N

• Net / gross weight: 20.2 – 21.5 kg

• Internal dim: 550 x 497 x 250 mm

• FPP 37 R/ RM GASTRO / Europe made