EVEREO 600X GN 1/1 STACKING KIT – XEEQA-0011-E

• Cap: 9 pizzas dim: 9*Ø33cm

• Excellent heat conduction 50-450 0C

• Control panel: analog w/ thermostat control system

• Power / voltage: 9.6 kw / 400V / 3N

• Refractory bricks 14 mm

• Steam outlet – adjustable

• Net / gross weight: 109 – 121.4 kg

• Internal dim: 1050 x 1050 x 150 mm

• External Dim: 1310 x 1270 x 420 mm

• model: E 9 / RM GASTRO / Europe made

The ELECTRIC PIZZA OVEN-E-START 44 is a high-performance oven engineered for efficient and consistent pizza baking. Featuring dual baking chambers and precision temperature control, it ensures even cooking for large batches. Perfect for small to medium-sized pizzerias or serious home chefs, this oven delivers professional-quality results with ease.

The EPP01S confectionery and bakery oven is a versatile and high-performance appliance designed to meet the specific needs of professional bakers and confectioners. This oven is meticulously engineered to deliver exceptional baking and confectionery results with precision and consistency. Below is a detailed description of the EPP01S confectionery and bakery oven: